Shake It Up With Dunham Cellars

The Yakima Enological Society will be hosting our June 14th event at 6:30 PM starting in the outdoor courtyard of the YVC Conference Center where attendees will be furnished with a greeting wine and drawing seating arrangements. The festivities will then proceed indoors where we will be reexploring the wines of Dunham Cellars with food created by Lindsay and Amy Park of Provisions and served family style. 

Wines provided will include, Cabernet Sauvignon, Syrah, Chardonnay, Sauvignon Blanc, Rose and the Three Legged Red. Dunham’s National Sales Manager, Steve White, and Dunham’s Winemaker, Robert Campesi, will be traveling up from Walla Walla and Seattle to speak to us in person.

Patrons are requested to bring their own stemware, preferably Riedel. The wines at the event will be available to purchase through Stems Wine and Gift Shop where Y.E.S. members always receive a 20% discount.